Dining with a plate of deliciousness from ALL of these TALENT-ed VERMONT chefs!!
One dinner with these six outstanding Vermont chefs, lucky you!
Featuring six of Vermont's celebrated chefs; Frank Pace Jr, Chef/owner Great Northern Cara Chigazola-Tobin, Chef/owner Honey Road Eric Warnstedt, Chef/owner and Chef Jordan Ware, Hen of the Woods, Doc Ponds Doug Paine, Chef Juniper/Hotel VT and Bleu Northeast Seafood Caleb Pierson, Chef, Hindquarter
Thank you to our sponsors: Zero Gravity, Aqua ViTea, CO Cellars, Great Northern, Honey Road, Hen of the Woods, Doc Ponds, Juniper/Hotel VT and Bleu Northeast Seafood, Hindquarter.